E11-24 Archives - Hunter Valley Market https://hvmarket.com.au/product-tag/e11-24/ Artisan Goodies from the Hunter and Central Coast Regions of New South Wales Tue, 03 Nov 2026 23:33:38 +0000 en-US hourly 1 Bruschetta & Balsamic BBQ Duo https://staging.vinesonline.co.nz/bruschetta-balsamic-bbq-duo-new/ https://staging.vinesonline.co.nz/bruschetta-balsamic-bbq-duo-new/#respond Sun, 09 Jun 2024 22:57:55 +0000 https://hvmarket.com.au/?post_type=product&p=7566661 The Dynamic duo of a sticky Fig & Honey Balsamic glaze and tasty Thyme and Roasted Garlic Bruschetta dressing, perfect to enhance your next dinner party, BBQ or you can even have them on Icecream, these are two of our favourite Myanbah and Finn's Condiments, a must have in the pantries of the HV Market team.

Bruschetta Dressing Roasted Garlic & Thyme - A sticky balsamic glaze to drizzle over bruschetta, Greek-style salads, or char-grilled octopus and squid. Mix with extra virgin olive oil. Use it as a dipping sauce for warm breads or as an all-round salad dressing.

Fig and Honey Caramelised Balsamic Vinegar -A sticky Balsamic Vinegar made by Myanbah Farm in the Hunter Valley - Enriched with sweet figs & pure honey. This is the perfect dressing for summer salads, cheeses, and hams, drizzled over fetta or fior di latte along with ripe tomatoes and basil to make a caprese style salad it is divine...

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The perfect duo to spice up your salads and create some tasty Bruschetta, perfect for any dinner party, BBQ or when you are craving some gourmet snacks….

Fig and Honey Caramelised Balsamic is a sticky Balsamic Vinegar made by Myanbah Farm in the Hunter Valley – Enriched with sweet figs & pure honey. This is the perfect dressing for summer salads, cheeses, and hams, drizzled over fetta or fior di latte along with ripe tomatoes and basil to make a caprese style salad it is divine…

The Bruschetta Dressing with Roasted Garlic & Thyme from Finn’s Kitchen adds a burst of smoky garlic, aromatic thyme, and a touch of sweetness. This versatile dressing transforms salads, seafood, and even crusty bread into gourmet delights. Drizzle, dip, or dress – the flavor possibilities are endless.

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